A delicious single state speciality coffee, suitable for all range of brewing methods.
- Location : SITIO SANTA RITA- ESPERA FELIZ - MINAS GERAIS
- Producer : J. MILANEZ & T. LACERDA
- Growing altitude : 1100m
- Processing method : HONEY
- Flavour notes : DARK CHOCOLATE AND PECAN NUTS
- Roasting : MEDIUM
The story behind the cup:
Castanha is a coffee from Espirito Santo, a region very well known for great quality coffees, specifically in Serra do Caparaó, from a farm called Santa Rita. It’s producers Tarcísio and Jhone Lacerda have been working, living and dedicating their lives to coffee ever since they were born.
The coffees from Sitio Santa Rita are all handpicked, which means there is a greater uniformity and quality involved in the processes after the fruits are picked from its trees. All of the farms drying equipment are hand built and quite unique, bringing its own singularity when it comes to sensory profiles.